THE DAY MENU

Mushroom soup

 

35 ลลส

Chicken soup

 

35 ลลส

 

PRAETUD SEAKARBONAAD

 

55 ลลส

Cutlets

 

44 ลลส

 

ATSMA

 

40 ลลส

KANAFILEE

 

Praetud kanafilee riisiga

 

56 ลลส

 

MENU

 

Mushroom soup

 

35 ลลส

Chicken soup

 

35 ลลส

 

 

Fried potato

 

20 ลลส

 

 

Mashed potatoes

 

20 EEK

 

 

 

Eggplants fried, with a nut and garlick stuffing

 

65 EEK

 

 

SULGUNI

The Georgian cheese

 

45 EEK

 

 

Pork languages with garlic and a mashed potatoes

 

55 EEK

 

BASTURMA

Dried beef with seasonings

 

55 еек

 

Chicken salad

 

 48 EEK

Potato salad

 

42 EEK

 

Smoked pork ears

 

45 EEK

 

Vegetable salad

 

35 EEK

 

ATSMA

 

40 ลลส

 

 

HATSAPURI

The Georgian flat cake with cheese

 

1/4 - 30 EEK

 

 

Fried cheese SULGUNI

 

 55 EEK

LAVASH

 

15 EEK

 

Champignons fried with cheese

 

69 EEK

Pancakes with meat

 

50 EEK

 

HINKALI

The big Georgian pel'menis

75 EEK

 

HARTSO

The Georgian soup

 

70 EEK

 

The fried hen with rice

 

85 EEK

 

Fried pork with vegetables and a potato

 

85 EEK

 

Fried chicken wings

 

69 EEK

Shish kebab from the turkey-cock with vegetables and the Georgian cheese

78 EEK

 

 

Shish kebab from chicken with vegetables and the Georgian cheese

 

75 EEK

 

 

LJULA-KEBAB

Fried cutlets on fire with vegetables and a mashed potatoes

 

85 EEK

 

Shish kebab from pork with vegetables and the Georgian cheese

85 EEK

Shish kebab from mutton with vegetables and the Georgian cheese

120 EEK

 

Fried salmon

 

110 EEK

ABHAZURI

The Georgian cutlets with a mashed potatoes

 

78 EEK

 

KUPATI

The Georgian domestic sausage with a mashed potatoes

 

75 EEK

TABAKA

Fried chicken

 

115 EEK

 

ADZAPSANDALI

Eggplants, stewed with a potato, a string bean, garlic and greens

 

70 EEK

LOBIO

String bean, stewed in vegetable sauce

 

65 EEK

 

TSAHOHBILI

The hen, stewed with tomatoes, an onions, garlic and greens

 

72 EEK

TSASHUSHULI

Beef, stewed with an onions, garlic, tomatoes and greens

 

74 EEK

 

IMERULI

Pork, stewed with cheese, mayonnaise and the Georgian seasonings

 

85 EEK

TSANAHI

 

90 EEK

 

Cutlets

 

44 EEK

 

The children's menu

 

Sausages

45 ลลส

VARENIKI

 

50 EEK

 

PAHLAVA

 

25 EEK

Honey pie

 

25 EEK